All the content on this website are supported in English. Content from regions and businesses are also produced in good native language within the language of the country they are situated in. Our translations to other languages shall be treated as "good enough" in purpose of service for people that are more convenient to read information in their own language.
All copyright and responsibility for published content lies on each region and each business member. Regional Culinary Heritage Europe can never be held responsible for content provided by a business member or region.