Shop, Restaurant, Catering
Jessen Saluhall & Bar is a farmshop and restaurant with focus on high quality goods from Gotland and southern Europe, but also from the rest of the world. Locally produced, locally grown with quality.
Fish counter, meat counter, cheese counter, delicatessen.
Our philosophy in the kitchen is to work with raw materials of high quality and simplicity.
Local beers from HopShed Brewery and Klinte brewery, of course Gotland brewery
Room for 40 people indoors and 70 outdoors (in summer).
Catering for weddings, socializing etc.
We are three brothers; Simon, Jens and Peder, who together run Jessen Saluhall & Bar since 2011.
We have a passion for good food and good ingredients, with diverse backgrounds in fish and meat.
Summertime open every day including evenings.
In winter after work Fridays with tapas mm.