Oslofjord

Blueberry pie

Roasted Pork from Svartskog glazed with raspberries and honey

Grilled mussels with herb butter and homemade mayonnaise

Salad with pearl barley

Baked onion with fromage frais

ELKBURGER (MOOSEBURGER) - GARNISHED WITH BACON FROM "HAPPY PIGS", PORTOBELLO MUSHROOMS, ONIONS AND CRANBERRY CREAM.

Ice cream with birch taste

Cheesecake

Beehives of honey (Honeybeehives/Honeyhives)

Boiled shrimp with fromage frais and warm bread

Hazelnut cakes

Braised shank of lamb

Bread with barley

Rye bread

Norwegian Waffels

Salad with Liveche chicken and ecological salad from the Hvaler Archipelago

Lemon tart

Pumpkin soup

Icecream in almond biscuits

Spiced ice cream cake with raspberry sauce

Happy pig sandwich

Rhubarb pie with fromage frais

Potato soup with topping

Pulled pork Rub in focaccia with aioli and salad

Cream Pudding with lime and white chocolate

Smoked mackerel from the Oslo Fjord

Chicken drumsticks with sautéed vegetables and pepper sauce

Grilled sirloin of Blonde d'Aquitaine

Strawberries with fromage frais with roasted white chocolate

Apple cake with fromage frais

Veiled peasant girls with fromage frais

Barbecued pork

Creamy fish soup

Baked eggs

Liquorice glaced pork with falafel and spring greens

Light and fresh apple porridge with healthy barley

Raised pancakes (Svele in Norwegian)

Baked beets with caraway, balcamico and fromage frais

Roasted salmon with barley and vegetables

Home-made dumplings