Oslofjord

Strawberries with fromage frais with roasted white chocolate

Blueberry pie

Pumpkin soup

Veiled peasant girls with fromage frais

Rhubarb pie with fromage frais

Braised shank of lamb

Pulled pork Rub in focaccia with aioli and salad

Beehives of honey (Honeybeehives/Honeyhives)

Light and fresh apple porridge with healthy barley

Roasted Pork from Svartskog glazed with raspberries and honey

ELKBURGER (MOOSEBURGER) - GARNISHED WITH BACON FROM "HAPPY PIGS", PORTOBELLO MUSHROOMS, ONIONS AND CRANBERRY CREAM.

Boiled shrimp with fromage frais and warm bread

Ice cream with birch taste

Baked eggs

Rye bread

Bread with barley

Cheesecake

Baked beets with caraway, balcamico and fromage frais

Salad with pearl barley

Spiced ice cream cake with raspberry sauce

Grilled mussels with herb butter and homemade mayonnaise

Liquorice glaced pork with falafel and spring greens

Smoked mackerel from the Oslo Fjord

Lemon tart

Cream Pudding with lime and white chocolate

Creamy fish soup

Norwegian Waffels

Chicken drumsticks with sautéed vegetables and pepper sauce

Salad with Liveche chicken and ecological salad from the Hvaler Archipelago

Roasted salmon with barley and vegetables

Happy pig sandwich

Apple cake with fromage frais

Hazelnut cakes

Baked onion with fromage frais

Barbecued pork

Grilled sirloin of Blonde d'Aquitaine

Raised pancakes (Svele in Norwegian)

Icecream in almond biscuits

Potato soup with topping

Trout from the oven served with roasted potatoes and boiled vegetables