FoodArt at GoaFarm is run by Katrina and Preben. Our aim is self-sufficiency with subsistence farming. We have out-door pigs, goats, hens and a small vegetable-garden.
We have a small farm shop where we sell goat-cheese from our own dairy, marmalades, meet,sausages and some seasonal vegetables and herbs.
We give courses in cheese-making, cooking for young and old and will be having some inspirational days at the farm.
More information can be found at www.foodart.info
Summer Café: Sunday 12:00-18:00
Farmshop: Sunday - Tuesday 12:00-18:00