Warmia Mazury Powisle

Potato cake with mushroom sauce

Beef broth with dumplings and vegetables

Venison stew with cencies

Kartacze

Cheese from goat's milk Fetusiek

Duck stuffed with mushrooms and buckwheat and red cabbage braised with black currant caramelized pear

Duck with dumplings and red cabbage

Cherry jam

Fritters with apples

Hołojec - Regional soup chilled herring.

Trout from the oven

Lard "Bear"

Dumplings with meat and sauerkraut

PLIŃCE WITH POMOĆKA

Trout from the oven served with roasted potatoes and boiled vegetables

Dumplings with meat gravy

Salad with cauliflower and broccoli

PIZZA COUNTRY

Kartacze

Oszmianki with raspberries

Pig knuckle stewed in beer

Goose stuffed

Royal cheesecake and chocolate mousse

Stuffed cabbage in tomato sauce

Potato pancakes

"Fillet of pike-shirt with the zucchini with basil pesto served with potato gratin"

Fish-rice chops

Kartacze

Roast wild mushroom sauce

"Łężnie" - potato dumplings with sauerkraut and mushroom

Fried whitefish

ZANDER WITH BACON AND TOMATO SAUCE LEMON BUTTER-

sausage Kasztelańska

Winter tea Romnicka

Steak of minced beef with red cabbage and mashed potatoes with zucchini

Whole Wheat Sourdough Bread

Grilled trout fillet in spinach pesto

Goose pate

Baked pikeperch with spinach with bechamel sauce served with roasted potato wedges and salad with tomatoes

Apple cake