Zakład Przetwórstwa Mięsnego „Pabich”

The plant produces:
- Raw sausages ripening
- Dry and semi-dry sausage
Products produced from raw meat coming as far as possible from the region of Warmia and Mazury. Products dry cured with natural spices that perfectly highlight the taste and smell of the product. Gently smoked, aged in special conditions.
- Drobnorozdrobnione sausages and delicatessen products - products produced from raw meat coming as far as possible from the region of Warmia and Mazury. For production use only natural spices. Products with excellent taste.

CONTACTS:
Lubajny 27
14-100 Ostróda
Telephone +48 89 641 09 40
Fax +48 89 641 09 46
zpmpabich.pl/
GPS N53.705154 E20.0124468 (WGS84 decimal)

Production & Processing 
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