Restauracja „TOGA”

The restaurant’s dishes are based on the light Polish, courtly and bourgeoisie, cuisine. Guests are also served with traditional Wielkopolska courses and aperitifs, made with local raw materials, seasonal products and flowers.

The restaurant menu includes baked pâté, baking products from small bakeries, e.g. from Żebrów (Lwówek commune), Adam’s pumpernickel, traditional soups (fish soups, cold borsches, fruit soups), and seasonal pastry-baked acacia and elder flowers.

ul. Ratajczaka 44
61-728 Poznań
Telephone +48 512-133-777
[email protected]
GPS N52.408938 E16.92579 (WGS84 decimal)

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