A family company involved in the production of preservatives-free preparations in accordance with old family recipes and a traditional method.
The company produces mainly beets with apples (in jars) – in 2012, this product received a diploma for taking the first place in the “Our Culinary Heritage – Tastes of the Regions” competition. Beets are supplied by a local agricultural producer. However, apples are a native variety coming from a nearby orchard.
The company belongs to the “Leszno Flavours” Food Cluster bringing together local food producers, support institutions and local authorities.