Vestjylland

Brown Crab Bisque

Salty & Sugar Cured North Sea Cod with Crab & Crispy Seaweed

Crispbread

Bean soup with edible crab

Edible crab in autumn clothes

Crab Cakes

Marinated Carrots

Chicken Meatballs in Curry

Dandelion Salad

Osso Buco with vegetables and Apple Vinegar

Risotto with crabs

Crab salad with asparagus and new potatoes

LOKUM KEBAB SERVED IN EARTHENWARE POT

Cheesecake

Boiled shrimp with fromage frais and warm bread

AVOCADO TEA

FLAN

Quail stuffed

Salad with deep-fried cheese

Entrecote steak with red wine sauce

Cream of cheesecake with strawberries Palatine

"Lazy" Dumplings

Fish baked in dough

Stuffed cabbage in tomato sauce

Whole Wheat Sourdough Bread

Salad with Liveche chicken and ecological salad from the Hvaler Archipelago

Pulled pork Rub in focaccia with aioli and salad

Honey Sourdough "Happy Romek"

TURKISH COFFEE

Crab Cakes with Fennel Remoulade

Stuart's Smokie Pie

Stuffed cabbage with buckwheat and mushrooms

Grilled trout fillet in spinach pesto

Onion with camelina sativa oil

CREATE YOUR OWN BREAKFAST

Dumplings with buckwheat

HUMMUS WITH AVOCADO

Pike-perch roasted in the oven with vegetables

mustard butter

Crayfish soup with clove-spiced cheese sticks and mousse of whitefish and avruga caviar