Vitafit is a small bread factory offering natural sourdough bread made of rye flour 2000
(whole grain) or the so-called gluten-free. We use traditional methods to create
real bread. Vitafit bread does not contain preservatives, yeast or other substances
unfavorable for our body. The offer also includes natural, unpasteurized kvass rich in probiotic bacteria. Currently, Vitafit has 5 different flavors, ranging from sweet to sour, rye and buckwheat.