Mr and Ms Adamczyk have bred milk cows for years and recently they became cheese producers. Their cheese can be undoubtedly considered as exceptional. A real art is to selectd appropriate milk. Their cheese and curd is made of non-pasteurised cow milk.
The cheese produced by Mr and Ms Adamczyk received numerous awards and their taste was appreciated by Karol Okrasa, who shot one of the episodes of his TV culinary program there.
Mr and Ms Adamczyk would like everyone and not only the inhabitants of the Lower Vistula Valley to enjoy their products and visit their farmstead.
GPS N53.35886 E18.34615 (WGS84 decimal)