Beef stew with vegetables
Cut beef into small pieces. Fresh vegetables (usually potatoes, carrots, onions) cut into small pieces, add salt, spices, olive oil and cream. Meat and vegetables put in clay pots and bake in the oven for about 1 hour 20 minutes at 170 ° C. Serve with fresh cheese and fresh, marinated or pickled cucumbers.
Have a nice meal!
Beef meat
Potato
Carrots
Onions
Seasoning
Olive oil
Cream
Cottage cheese
Fresh or pickled cucumbers