Warmia Mazury Powisle
Royal cheesecake and chocolate mousse
Combine all the ingredients and knead the dough and teaches mold lined with baking paper. The sides also teaches cake tins.
All components of the curd, mix 5 min. on the largest capacity, pour into a mold and bake 60 minutes. 180 alloy. After baking, pour the chocolate.
Raspberry mousse
2.5 kg raspberries plus 1 kg of sugar boil. is passed through a sieve
bon appetit
All components of the curd, mix 5 min. on the largest capacity, pour into a mold and bake 60 minutes. 180 alloy. After baking, pour the chocolate.
Raspberry mousse
2.5 kg raspberries plus 1 kg of sugar boil. is passed through a sieve
bon appetit
Ingredients:
Ingredients for the dough:
2 glass. cake flour
2 egg yolks
150 grams. butter or margarine
3 tablespoons granulated sugar
1.5 teaspoons baking powder
2 tablespoons of cream 18%
Ingredients for the cheese:
1kg triple milled curd
0.5 glass. Oil
2 eggs
4 egg yolks
1.5 package vanilla pudding
2 glass. Milk
1 cup. Sugar
1 opk. vanilla sugar
Ingredients for the dough:
2 glass. cake flour
2 egg yolks
150 grams. butter or margarine
3 tablespoons granulated sugar
1.5 teaspoons baking powder
2 tablespoons of cream 18%
Ingredients for the cheese:
1kg triple milled curd
0.5 glass. Oil
2 eggs
4 egg yolks
1.5 package vanilla pudding
2 glass. Milk
1 cup. Sugar
1 opk. vanilla sugar
