Latgale
Biscuits Roses
Mix all components. In hot oil soak the form of a rose. Then dip this form in dough and quickly put into the boiling oil. Cook until the rose biscuit easily removes from the form.
Ingredients:
2 eggs,
1 spoon of sugar
1 cup of milk
1 cup of flour
1 teaspoon of vodka
Oil - for frying;
the form of flower
2 eggs,
1 spoon of sugar
1 cup of milk
1 cup of flour
1 teaspoon of vodka
Oil - for frying;
the form of flower
The recipe is from:
Guesthouse Mežinieku mājas
Gūteņi, Aglona municipality
LV-5304
Latvia
[email protected]
www.meziniekumajas.viss.lv
